26th International exhibition on Food, Ingredients and Food Technologies - UzFood 2027

13 - 15 April 2027, Uzexpocentre NEC / Tashkent, Uzbekistan

News

ERMAK — more than seeds and kurt

ERMAK at the 25th Anniversary International Exhibition UzFood 2026

ERMAK participated in the 25th Anniversary International Exhibition UzFood 2026, presenting an expanded product range and confirming the brand's transformation into a modern food company focused on naturalness and quality.

Today, ERMAK is confidently moving beyond conventional categories. The brand's exposition reflected a new stage of development: the stand featured freshly squeezed juices with no added sugar — a product that preserves the natural taste and benefits of fruit.

Guests showed considerable interest in ERMAK nut butters, which have already earned consumer trust thanks to their clean composition and rich flavour. A natural extension of the range came in the form of natural nut and seed bars — a modern healthy snack format for an active lifestyle.

The gastronomic depth of the assortment was highlighted by 100% natural sauces — pomegranate and cherry — with no added sugar. Their versatility and expressive flavour make them a perfect complement to both meat dishes and light salads.

Among the key new products are natural pomegranate and grape jams. With no added sugar, a vibrant fruit profile and balanced acidity, they open up new consumption scenarios — from gourmet pairings to everyday diets.

Particular attention was drawn to the innovative product QOQI — the "third state of fruit", combining naturalness, convenience and richness of flavour. The concept received high praise from both exhibition visitors and the company's partners.

ERMAK's fundamental position is a complete rejection of added sugar. Following a healthy lifestyle philosophy, the brand consistently builds a range based on natural ingredients and a commitment to quality for the modern consumer.

Participation in the exhibition was for ERMAK not only an opportunity to present new products, but also an important step in strengthening the brand's positioning as a manufacturer setting new standards in the natural products category, combining taste, health benefits and current consumer trends.