25th Anniversary International exhibition on Food, Ingredients and Food Technologies - UzFood 2026

1 - 3 April 2026, Uzexpocentre NEC / Tashkent, Uzbekistan

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Which region of Uzbekistan produces the most vegetables?

According to the State Statistics Committee, 65,721 tons of vegetables were grown in the republic in the 1st quarter of 2021. This is a 5.0% increase compared to the same period of last year.

In the first quarter of 2021, 11.9% of vegetables grown are accounted for by farms, 67.3% – by dekhkan farms and 20.8% – by organizations engaged in agricultural activities.

The volume of grown vegetables by region:

Karakalpakstan – 617 tons

Andijan region – 3,809 tons

Bukhara region – 4,994 tons

Jizzakh region – 984 tons

Kashkadarya region – 3,202 tons

Navoi region – 2,587 tons

Namangan region – 2,030 tons

Samarkand region – 2,910 tons

Surkhandarya region – 19,346 tons

Syrdarya region – 1,236 tons

Tashkent region – 13,808 tons

http://uzdaily.uz/en/post/65284

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